Cereals, vegetable protein extracts, oils and fats, meat and animal derivatives, eggs and egg derivatives, derivatives of vegetable origin, minerals.

Protein: As Fed 28.4 % Protein: Dry Matter 29.8 % Protein: Caloric Basis 6.8 g / 100 kcal Fat: As Fed 21.6 % Fat: Dry Matter 22.6 % Fat: Caloric Basis 5.2 g / 100 kcal Carbohydrate / NFE: As Fed 38.6 % Carbohydrate / NFE: Dry Matter 40.4 % Carbohydrate / NFE: Caloric Basis 9.2 g / 100 kcal Crude Fiber: As Fed 2.1 % Crude Fiber: Dry Matter 2.2 % Crude Fiber: Caloric Basis 0.5 g / 100 kcal Ash: As Fed 4.8 % Ash: Dry Matter 5.1 % Ash: Caloric Basis 1.2 g / 100 kcal Soluble Fiber: As Fed 0.6 % Soluble Fiber: Dry Matter 0.6 % Soluble Fiber: Caloric Basis 0.1 g / 100 kcal Calcium: As Fed 0.67 % Calcium: Dry Matter 0.71 % Calcium: Caloric Basis 161 mg / 100 kcal Phosphorous: As Fed 0.50 % Phosphorous: Dry Matter 0.52 % Phosphorous: Caloric Basis 119 mg / 100 kcal Potassium: As Fed 0.76 % Potassium: Dry Matter 0.79 % Potassium: Caloric Basis 181 mg / 100 kcal Sodium: As Fed 0.23 % Sodium: Dry Matter 0.24 % Sodium: Caloric Basis 54 mg / 100 kcal Magnesium: As Fed 0.072 % Magnesium: Dry Matter 0.076 % Magnesium: Caloric Basis 17 mg / 100 kcal Taurine: As Fed 0.20 % Taurine: Dry Matter 0.21 % Taurine: Caloric Basis 49 mg / 100 kcal Vitamin A: As Fed 8307 IU/kg Vitamin A: Dry Matter 8699 IU/kg Vitamin A: Caloric Basis 199 IU / 100 kcal Vitamin C: Min. 90 mg/kg Vitamin C: As Fed 108 ppm Vitamin C: Dry Matter 114 ppm Vitamin C: Caloric Basis 2.60 mg / 100 kcal Vitamin D: As Fed 850 IU/kg Vitamin D: Dry Matter 890 IU/kg Vitamin D: Caloric Basis 20.3 IU / 100 kcal Vitamin E: Min. 550 mg/kg Vitamin E: As Fed 575 IU/kg Vitamin E: Dry Matter 602 IU/kg Vitamin E: Caloric Basis 13.76 IU / 100 kcal Alpha-Linolenic Acid (ALA): As Fed 0.32 % Alpha-Linolenic Acid (ALA): Dry Matter 0.34 % Alpha-Linolenic Acid (ALA): Caloric Basis 77.1 mg / 100 kcal DHA: As Fed 0.324 % DHA: Dry Matter 0.339 % DHA: Caloric Basis 77.5 mg / 100 kcal EPA: As Fed 0.470 % EPA: Dry Matter 0.492 % EPA: Caloric Basis 112.5 mg / 100 kcal Total Omega-3 FA: As Fed 1.32 % Total Omega-3 FA: Dry Matter 1.38 % Total Omega-3 FA: Caloric Basis 316 mg / 100 kcal Total Omega-6 FA: As Fed 3.60 % Total Omega-6 FA: Dry Matter 3.77 % Total Omega-6 FA: Caloric Basis 861 mg / 100 kcal Beta-Carotene: Min. 1.50 mg/kg Beta-Carotene: As Fed 3.07 ppm Beta-Carotene: Dry Matter 3.22 ppm Beta-Carotene: Caloric Basis 0.07 mg / 100 kcal Carnitine: As Fed 509.8 ppm Carnitine: Dry Matter 533.9 ppm Carnitine: Caloric Basis 12.21 mg / 100 kcal Glucosamine: As Fed 369 ppm Glucosamine: Dry Matter 386 ppm Glucosamine: Caloric Basis 9 mg / 100 kcal Chondroitin Sulphate: As Fed 386 ppm Chondroitin Sulphate: Dry Matter 404 ppm Chondroitin Sulphate: Caloric Basis 9.25 mg / 100 kcal