maize, dried chicken and turkey (15%, a natural source of glucosamine and chondroitin sulphate), barley, sorghum, wheat, fresh chicken (10%), dried beet pulp (3.1%), fish meal, poultry fat, chicken gravy, minerals (including sodium hexametaphosphate 0.36%), dried whole egg, linseed, fructooligosaccharides (0.26%), brewer's dried yeast, glucosamine (from animal tissues) (0.04%).
